Jordan D. Kurth

Research Assistant Professor


Curriculum vitae



General Internal Medicine

Penn State College of Medicine



Association between Fruit and Vegetable Intake and Physical Activity among Breast Cancer Survivors: A Longitudinal Study


Journal article


S. Amireault, J. Brunet, Jordan D. Kurth, A. Fong, C. Sabiston
Current Oncology, 2021

Semantic Scholar DOI PubMedCentral PubMed
Cite

Cite

APA   Click to copy
Amireault, S., Brunet, J., Kurth, J. D., Fong, A., & Sabiston, C. (2021). Association between Fruit and Vegetable Intake and Physical Activity among Breast Cancer Survivors: A Longitudinal Study. Current Oncology.


Chicago/Turabian   Click to copy
Amireault, S., J. Brunet, Jordan D. Kurth, A. Fong, and C. Sabiston. “Association between Fruit and Vegetable Intake and Physical Activity among Breast Cancer Survivors: A Longitudinal Study.” Current Oncology (2021).


MLA   Click to copy
Amireault, S., et al. “Association between Fruit and Vegetable Intake and Physical Activity among Breast Cancer Survivors: A Longitudinal Study.” Current Oncology, 2021.


BibTeX   Click to copy

@article{s2021a,
  title = {Association between Fruit and Vegetable Intake and Physical Activity among Breast Cancer Survivors: A Longitudinal Study},
  year = {2021},
  journal = {Current Oncology},
  author = {Amireault, S. and Brunet, J. and Kurth, Jordan D. and Fong, A. and Sabiston, C.}
}

Abstract

This study examines the association between rates of change in daily fruit and vegetable intake and in weekly levels of moderate-to-vigorous intensity physical activity (MVPA) over a 15-month period in women following primary treatment completion for breast cancer. Breast cancer survivors (N = 199) self-reported fruit and vegetable intake and wore an accelerometer for 7 consecutive days to measure levels of MVPA on five occasions every 3 months. Multivariate latent growth modeling revealed that the rate of change in fruit and vegetable intake was not associated with the rate of change in levels of MVPA. Baseline (Mean = 3.46 months post-treatment) levels of MVPA were not associated with the rate of change of daily fruit and vegetable intake; likewise, baseline fruit and vegetable intake was not associated with the rate of change in levels of MVPA. Behavioral interventions promoting fruit and vegetable intake should not be assumed to yield concomitant effects in promoting MVPA or vice versa.


Share



Follow this website


You need to create an Owlstown account to follow this website.


Sign up

Already an Owlstown member?

Log in